- 1 cup of frozen raspberries
- 1/2 of a peeled, cooked beet
- 6 tbsp. of unsweetened almond milk
- Assorted berries, protein granola and chopped almonds.
- In a blender, puree raspberries, beet, and almond milk until smooth.
- Transfer to your bowl.
- Optional: Top with berries, almonds, and protein granola if desired.
Serving Size: 1 Bowl
Calories: 95 Calories
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